The Flat White also has a different technique in how to prepare the milk, giving it the “micro-foam top”.

Specific barista sites vary with the above breakdown. The above are all generic guides and have come from multiple sources. It contains more froth than foam and is made up of around 60% milk. A Cappuccino is an espresso coffee which is more frothier than the others.A Latte also has a foam layer but its thicker than the Flat White. A Latte is an espresso coffee with approximately 35% of frothy milk.A Flat White is the least frothy, and the steamed milk takes up approximately 25% of the coffee with a thin milky foam layer sitting at the top (also called a “micro-foam” top). A Flat White is an espresso coffee with steamed milk and a thin layer of foam on top.It’s easy to get the Flat White confused with a Latte and Cappuccino so a quick definition of each should help…

What is a Flat White?Ī Flat White is an espresso beverage first crafted by Australians in the 1980’s! The Vibe Coffee team have put together an informative article to guide you through the steps. But what happens when you want one at home? How easy is it to make and what do you need to make a café-like Flat White? It’s great to be able to rock on up to your local café and grab a Flat White to kick start your day.

What is a flat white